Copper Magic!: No-Fail Recipes for the Revolutionary New Nonstick Cookware
Sep 2017 · Castle Point Books
3.0star
2 reviewsreport
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224
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About this ebook
The perfect addition to your new copper pan!
You’ve seen this new copper technology cookware everywhere: it’s revolutionizing home cooking, due to its superior heat conduction and durable, super-nonstick ceramic finish. With Copper Magic! you’ll learn how to use this amazing new cookware to its full potential, with more than 100 recipes for breakfasts, dinners, and even desserts.
Find out how easy cleanup can be, even with recipes like:
Gooey Mac ’n Cheese
Sausage and Egg Bake
Buttermilk Fried Chicken
Asian-Style Sloppy Joes
Deep-Fried Raspberry Cheesecake Balls
Dishes and desserts that would make a terrible, sticky mess in a typical pan will slide right out of a copper pan, making it simple to clean up with just a swipe of paper towel! From Meaty Lasagna to Potatoes Au Gratin to Toffee Brownies, author Ella Sanders gives you expert chefs and novices alike all they will need to make the most of your copper cookware.
You’ve seen this new copper technology cookware everywhere: it’s revolutionizing home cooking, due to its superior heat conduction and durable, super-nonstick ceramic finish. With Copper Magic! you’ll learn how to use this amazing new cookware to its full potential, with more than 100 recipes for breakfasts, dinners, and even desserts.
Find out how easy cleanup can be, even with recipes like:
Gooey Mac ’n Cheese
Sausage and Egg Bake
Buttermilk Fried Chicken
Asian-Style Sloppy Joes
Deep-Fried Raspberry Cheesecake Balls
Dishes and desserts that would make a terrible, sticky mess in a typical pan will slide right out of a copper pan, making it simple to clean up with just a swipe of paper towel! From Meaty Lasagna to Potatoes Au Gratin to Toffee Brownies, author Ella Sanders gives you expert chefs and novices alike all they will need to make the most of your copper cookware.
Ratings and reviews
3.0
2 reviews
Cathy Lolik
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December 29, 2017
I just purchased this book and when I click on it it tells me I have read it but I have not. Cant find anywhere help for how to open and read the book? Can you help?
1 person found this review helpful
About the author
ELLA SANDERS is a comfort food enthusiast who loves spending time at the table with friends and family. She shares her enthusiasm for cooking with anyone who's interested and specializes in making traditional meals with unexpected flavor and flair. Ella lives with her husband and two boys in Portland, Maine.
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