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Christine Muhlke
Christine Muhlke is a contributing editor at Bon Appétit, the founder of Bureau X food consultancy, and the creator of the newsletter Xtine. She has authored cookbooks with Eric Ripert, David Kinch, and Eric Werner.
Ebooks
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier
€17.13
€10.41
Manresa: An Edible Reflection [A Cookbook]
€6.94