Nachos are a very popular Southwestern and Mexican appetizer that, in its most basic form, consists of crispy tortilla chips drizzled with cheese.
This Tex-Mex food consists of tortilla chips covered with melted cheese, as well as a variety of other toppings, including meats, vegetables, and condiments.
Some of the traditional condiments include sour cream or salsa.
Other items can be substituted for the tortilla chips such as totopo chips, zucchini or crispy pita chips.
With these basics, a wide variety of creations can be made.
This cookbook contains traditional Mexican nachos as well as dozens of delectable variations on the basic recipe.