Veganism: Applications on Food Choices, Morals, Health, Environment, and Economy

· IndraStra Whitepapers
Ebook
68
Pages
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About this ebook

This book aims at highlighting veganism as an active contributor in mitigating such global issues. Vegan practices can certainly aid in reducing greenhouse emissions, optimizing land use, and mitigating water stress. The whitepaper contains a literature review around the subject matter and thereby persuades the readers to adopt new consumption practices driven by vegan philosophy while contributing their bit to making this planet a better place for all beings.

About the author

Anshul Saini is a Brand and Marketing professional, using new-age Digital Media for brand-building and Online Reputation Management for a diverse range of business sectors. He is an M.Sc Marketing from the University of Glamorgan (now University of South Wales), Wales, UK, and is passionate about using his forte in the áreas of Sustainability, Veganism, Renewable Energy, and Place Marketing.

Akanksha Sharma is an Editor, Researcher, and Writer. Her expertise lies in areas of Sustainability, Public Health, and Psychology. She has an M.Sc. in International Relations from Nanyang Technological University, Singapore, and a second M.Sc. in Psychology from the University of Madras.

Rose McReid is the Associate Partner and Design Editor at IndraStra Global, New York

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