Our cookbook is your guide to creating delicious, straightforward meals using a rice cooker, but don’t worry if you don’t have a rice cooker then a pan can also work. However, to truly elevate your rice game, we do recommend investing in a quality rice cooker and we advise on how to do this and what you should look for. Some recipes are entirely rice-cooker friendly, while others teach you to craft exquisite dishes traditionally paired with rice. If you have a passion for rice, you’ll find endless inspiration here.
Embark on a culinary journey that spans the globe, from aromatic Indian dals to the spicy, sweet, and savoury flavours of Thai cuisine, from Chinese favourites to the artful sushi of Japan. Discover the vibrant tastes of Mexican and Brazilian dishes, savour European classics, and indulge in Middle Eastern delights. Along the way, you’ll learn essential cooking techniques and tips to maximize flavour in every bite. We’ll show you how to pair dishes with rice and elevate your rice to gourmet levels.
The adventure doesn’t stop there! Our cookbook also features unique dessert recipes you can whip up in a rice cooker—yes, desserts! These recipes highlight the versatility of the rice cooker, turning it into a multifunctional kitchen tool that can enhance your cooking repertoire beyond just rice.
Elevate your culinary journey with our ultimate rice handbook, featuring captivating rice facts, comprehensive grain guides, and practical cooking tips. Perfect for rice enthusiasts and rice cooker devotees, this guide equips you with all the knowledge needed for healthier eating. Discover the versatility of rice and rice cookers, and transform your meals with our innovative, flavourful, and enjoyable recipes. Join us in celebrating the endless possibilities of rice and awaken your rice cooking experience!
Congratulations!
You are now a part of our rice cooker revolution
For many years, we, the owners of Yum Asia had been in love with Asian food but found that the biggest problem was that we couldn't replicate the perfect rice which you can readily get in Asia and good restaurants. No matter how hard we tried, rice cooked in a saucepan just wasn't the same! After some really disasterous purchases of non-fuzzy logic (non-premium style) rice cookers, which rather than cooking the perfect rice we were looking for, just spat out starchy water all over our kitchen worktop, we bought a Zojirushi fuzzy logic rice cooker and it changed the way we cook completely. This is how Yum Asia began.