Toxin
sep. 2014 · Pan Macmillan
4,2star
5 anmeldelserreport
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Om denne e-bog
Just when you thought it was safe to eat a hamburger again, Robin Cook – master of medical mysteries, deadly epidemics, and creepy comas – returns with an all too likely villain drawn right from current headlines: the American meat industry.
If you've ever wondered where the E. coli bacteria comes from, and exactly how it can ravage the human body, destroying everything in its path, this is the book for you. As usual, in Toxin, Cook delivers solid information, well-researched medical arcana, and a scathing indictment of managed health care.
If you've ever wondered where the E. coli bacteria comes from, and exactly how it can ravage the human body, destroying everything in its path, this is the book for you. As usual, in Toxin, Cook delivers solid information, well-researched medical arcana, and a scathing indictment of managed health care.
Bedømmelser og anmeldelser
4,2
5 anmeldelser
Om forfatteren
Doctor and author Robin Cook is widely credited with introducing the word ‘medical’ to the thriller genre and, decades after the publication of his 1977 breakthrough novel, Coma, he continues to dominate the category he created. Robin Cook has successfully combined medical fact with fiction to produce more than thirty international bestsellers, including Outbreak, Terminal and Contagion.
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