The Eater Guide to Paris
2025年4月 · Abrams
电子书
192
页
family_home
符合条件
info
info该图书的上架销售日期为 2025年4月29日。图书上架后，我们才会向您收取相关费用。
关于此电子书
A comprehensive food-lover’s guidebook to Paris from Eater, the online authority on where to eat and why it matters
The Eater Guide to Paris is your go-to source for getting immersed in Paris’ iconic dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the City of Lights and its one-of-a-kind food destinations and personalities.
Through a narrative lens, readers will explore the best restaurants, cafés, specialty shops, and more, digging into key ingredients and food culture, learning from those who’ve shaped and defined how the city eats.
This book includes:
Built on the unrivaled authority of Eater’s networks of local writers and editors, who live and breathe their hometown food scenes, this book is perfect for first-time visitors and experts alike who are hungry to explore the best the city has to offer, based on the advice of in-the-know Parisian natives.
The Eater Guide to Paris is your go-to source for getting immersed in Paris’ iconic dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the City of Lights and its one-of-a-kind food destinations and personalities.
Through a narrative lens, readers will explore the best restaurants, cafés, specialty shops, and more, digging into key ingredients and food culture, learning from those who’ve shaped and defined how the city eats.
This book includes:
- Guide to Paris essentials such as bistros, fine dining, and bakeries/pastry shops
- Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps
- Brief history of the exceptional Parisian restaurant culture and how it impacted food around the world
- Plenty of maps that break down the must-visit spots and shopping destinations neighborhood by neighborhood
- Contributions from well-known Paris experts, such as Dominique Crenn
- Weekend trip itineraries to eating destinations outside the city
Built on the unrivaled authority of Eater’s networks of local writers and editors, who live and breathe their hometown food scenes, this book is perfect for first-time visitors and experts alike who are hungry to explore the best the city has to offer, based on the advice of in-the-know Parisian natives.
作者简介
Eater is a digital media brand dedicated to all things food and dining. The Eater brand comprises a national site covering food and dining culture, more than 20 city sites tracking local dining scenes, a robust YouTube channel featuring documentary-style videos about the inner workings of restaurants, and a variety of social channels, all run by a diverse team of writers, editors, producers, and contributors. Lindsey Tramuta is the author of The New Paris,The New Parisienne, and the blog Lost in Cheeseland. She is a contributor to The New York Times, Condé Nast Traveler, Afar, and Fortune, where she writes on Paris and French culture.
如何阅读
智能手机和平板电脑
笔记本电脑和台式机
您可以使用计算机的网络浏览器聆听您在 Google Play 购买的有声读物。
电子阅读器和其他设备
如果要在 Kobo 电子阅读器等电子墨水屏设备上阅读，您需要下载一个文件，并将其传输到相应设备上。若要将文件传输到受支持的电子阅读器上，请按帮助中心内的详细说明操作。
