Sugar Rush
Jan 2013 · Kensington Books
3.7star
34 reviewsreport
eBook
336
Pages
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About this eBook
A “deliciously sexy” series debut from the USA Today bestselling author of the Blue Hollow Falls romances—recipes included! (Carly Phillips, New York Times bestselling author).
Devil’s Food . . . Angel Cake . . . Red Velvet . . . Praline Crunch . . . Lemon Chiffon . . .
How's a woman to choose?
Luckily, the members of the Cupcake Club are about to taste it all . . .
When baker extraordinaire Leilani Trusdale left the bustle of New York City for Georgia’s sleepy Sugarberry Island, she didn’t expect her past to follow. Yet suddenly, her former boss, Baxter Dunne, aka Chef Hot Cakes, the man who taught her everything pastry, wants to film his hit cooking show in her tiny cupcakery. The same Chef Hot Cakes whose molten chocolate brown eyes and sexy British accent made Lani’s mouth water and her cheeks blush the color of raspberry filling—stirring all kinds of kitchen gossip, much of which Lani wished was true . . .
Lani’s friends are convinced that this time around, Baxter is the missing ingredient in her recipe for happiness. But convincing Lani will be a job for Baxter himself. And he’ll need more than black velvet frosting to sweeten the deal . . .
“As sweet and adorable as its namesake treat.”—Publishers Weekly (starred review)
“Like a rich chocolate ganache . . . Delightful.”—RT Book Reviews (4 STARS)
“A fun, foodie romance that made me smile. Perfectly whipped and fluffy for a nice escape.”—Caffeinated Book Reviewer
Includes recipes!
Devil’s Food . . . Angel Cake . . . Red Velvet . . . Praline Crunch . . . Lemon Chiffon . . .
How's a woman to choose?
Luckily, the members of the Cupcake Club are about to taste it all . . .
When baker extraordinaire Leilani Trusdale left the bustle of New York City for Georgia’s sleepy Sugarberry Island, she didn’t expect her past to follow. Yet suddenly, her former boss, Baxter Dunne, aka Chef Hot Cakes, the man who taught her everything pastry, wants to film his hit cooking show in her tiny cupcakery. The same Chef Hot Cakes whose molten chocolate brown eyes and sexy British accent made Lani’s mouth water and her cheeks blush the color of raspberry filling—stirring all kinds of kitchen gossip, much of which Lani wished was true . . .
Lani’s friends are convinced that this time around, Baxter is the missing ingredient in her recipe for happiness. But convincing Lani will be a job for Baxter himself. And he’ll need more than black velvet frosting to sweeten the deal . . .
“As sweet and adorable as its namesake treat.”—Publishers Weekly (starred review)
“Like a rich chocolate ganache . . . Delightful.”—RT Book Reviews (4 STARS)
“A fun, foodie romance that made me smile. Perfectly whipped and fluffy for a nice escape.”—Caffeinated Book Reviewer
Includes recipes!
Ratings and reviews
3.7
34 reviews
Cindy Smith Bryson
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23 May 2015
The insight into the life of a pastry chef was the only interesting thing in this book…The romance is totally predictable and the teasing banter between the two becomes tedious. Just get on w/ it already!
1 person found this review helpful
joanne Kwan
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9 June 2015
Couldn't put it down..!!
3 people found this review helpful
Glenda Santos
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24 March 2018
Great book
3 people found this review helpful
About the author
USA Today bestselling author of the Blue Hollow Falls series, DONNA KAUFFMAN has been gratified to see her books get rave reviews in venues ranging from Kirkus Reviews and Library Journal to Entertainment Weekly and Cosmopolitan. She lives in the beautiful Blue Ridge Mountains in western Virginia, where she is presently applying her crafty DIY skills to decorating her new mountainside abode. When she isn’t busy trying to keep the bears from hanging out in her flower and vegetable garden all day and night, she loves to hear from readers! You can contact her through her website at www.donnakauffman.com.
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