Chinese method of cooking can be very simple to learn even if you are a beginner. The Chinese Cooking Style Is Easy and Healthy. Chinese cooking method is simple and quick to retain the natural goodness of the ingredients. It is not complicated using just a few common sauces and ingredients. Chinese method of cooking can also be very flexible. You can change and switch the amount or ingredients without messing up your meal. Â
This is the rice and noodle edition which features delicious fried rice, clay pot rice, fried noodles, and a lot more!
Here are some of the all time favorite recipes you'll learn:
>>Wonton Noodle in Soup
>>Clay Pot Chicken Rice
>>Hainanese Chicken Rice
>>Cantonese Fried Yi Mein
>>Simple Hakka Noodle and much more!
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Book Keywords: chinese cook book, asian recipes, rice recipes, chinese cookbook, noodle recipes, chinese recipe book
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 I am a grandmother of 4 grown up daughters and have been a family cook for as long as I can remember. I have written these recipes for my daughters as I want to encourage them to cook delicious, healthy meals for their family. I want them to discover the joy of Chinese cooking in its simplicity. I want to share this book with anyone who enjoys cooking and like to discover the goodness of Chinese cuisine.  ~ Mary Lai