Delicious Gifts
Apr 2017 · Bloomsbury Publishing
Ebook
176
Pages
reportRatings and reviews aren’t verified Learn More
About this ebook
Delicious Gifts celebrates the best, beautifully styled, handcrafted food gifts for all occasions, direct from Rob and Amber Kirby's family kitchen. Eighty delectable recipes are accompanied by stunning photography by Lara Holmes, along with inspiration, guidance and ideas for how best to wrap and package these thoughtful gifts.
Sectioned by chapters dedicated to specific themes – including cookies, deli treats, sweets, outdoors and holidays – whether you're looking for a unique Christmas present, something romantic, or a healthy treat for loved ones, Delicious Gifts has plenty of ideas to inspire you. Recipes range from something simple for all the family to enjoy making together, such as biscuits, chocolate dipped strawberries and rose petal sugar, to treats such as meal kits, marinades, chutneys, rubs and relishes and champagne jellies.
Beyond edible birthday, Christmas and thank you presents, great ideas for hampers and kits are also included, with special recipes to suit any occasion whether it's for a festival or glamping, a boys' night in or the start of university.
You won't fail to be inspired by this delightful collection.
Sectioned by chapters dedicated to specific themes – including cookies, deli treats, sweets, outdoors and holidays – whether you're looking for a unique Christmas present, something romantic, or a healthy treat for loved ones, Delicious Gifts has plenty of ideas to inspire you. Recipes range from something simple for all the family to enjoy making together, such as biscuits, chocolate dipped strawberries and rose petal sugar, to treats such as meal kits, marinades, chutneys, rubs and relishes and champagne jellies.
Beyond edible birthday, Christmas and thank you presents, great ideas for hampers and kits are also included, with special recipes to suit any occasion whether it's for a festival or glamping, a boys' night in or the start of university.
You won't fail to be inspired by this delightful collection.
About the author
Rob Kirby is the Chef Director of Lexington Catering and a leading member of The Academy of Culinary Arts. A well-respected figure in the catering industry, Rob has had many TV appearances from BBC Breakfast to Saturday Kitchen.
A previously published author, his first book with Absolute Press, Cook with Kids (2011), was the winner of Best Fundraising & Charity Cookbook at the Gourmand Awards in 2012.
@DeliciousKirby
A previously published author, his first book with Absolute Press, Cook with Kids (2011), was the winner of Best Fundraising & Charity Cookbook at the Gourmand Awards in 2012.
@DeliciousKirby
Rate this ebook
Tell us what you think.
Reading information
Smartphones and tablets
Install the Google Play Books app for Android and iPad/iPhone. It syncs automatically with your account and allows you to read online or offline wherever you are.
Laptops and computers
You can listen to audiobooks purchased on Google Play using your computer's web browser.
eReaders and other devices
To read on e-ink devices like Kobo eReaders, you'll need to download a file and transfer it to your device. Follow the detailed Help Center instructions to transfer the files to supported eReaders.
