Winter Gatherings: Casual Food to Enjoy with Family and Friends
Oct 2009 · Harper Collins
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About this ebook
In preparation for those cold weather get-togethers of close friends and loved ones comes Winter Gatherings, the third volume in the popular Seasonal Gatherings series. The creator of more than twenty-five bestselling cookbooks—including Thanksgiving 101, Barbeque 101, and other popular 101 books—Rick Rogers brings us extraordinarily tasty dishes for all our winter gatherings, from Christmas and Hanukah to Super Bowl Sunday and Mardi Gras. With recipes utilizing local, sustainable ingredients, Winter Gatherings offers a wealth of seasonal delights, traditional dishes as well as delectable and surprising twists for the party table.
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About the author
Rick Rodgers is the author of more than thirty-five cookbooks, including the bestselling 101 series (Thanksgiving 101, Christmas 101, Barbecues 101) and beloved cookbooks on everything from fondue to slow cookers to comfort food. His recipes have appeared in Cooking Light, Fine Cooking, and Food & Wine and on epicurious.com, and he is a frequent contributor to Bon Appétit. He lives in the New York tristate area.
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