Natural, Artificial, and Man-Made
sen, 2022 · Carson-Dellosa Publishing
E-kitob
32
Sahifalar soni
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Yaroqli
info
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Bu e-kitob haqida
Introduce your child to the historical and modern context of food production and distribution in the children’s book Natural, Artificial, and Man-Made.
Where does your food come from, and is it natural or modified? Learn about how ancient trade routes and selective breeding have impacted food production and distribution throughout history.
Book Features:
- This children’s book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
- 32 pages of vibrant photographs
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
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