Natural, Artificial, and Man-Made
Sept 2022 · Carson-Dellosa Publishing
eBook
32
Pages
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Eligible
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About this eBook
Introduce your child to the historical and modern context of food production and distribution in the children’s book Natural, Artificial, and Man-Made.
Where does your food come from, and is it natural or modified? Learn about how ancient trade routes and selective breeding have impacted food production and distribution throughout history.
Book Features:
- This children’s book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
- 32 pages of vibrant photographs
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
About the author
Jen Breach was born in Melbourne, Australia. She is a former archaeologist and librarian. Currently she works as a business analyst for a contemporary music college. She has been self-publishing since 2006. Her work, illustrated by Douglas Holgate, includes a picture book, Something's Amiss at the Zoo (a picture book), Clem Hetherington and the Ironwood Race (a graphic novel), and Maralinga, book 1 of a series and winner of a 2014 Australian Society of Authors Children's Picture Book Illustrators' Initiative prize and a 2016 Bronze Ledger Award.
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