50 Daging
Majalah Karangkraf
Jan 2010 · Buku Prima
Ebook
63
Pages
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About this ebook
Kerabu adalah campuran pelbagai jenis bahan seperti sayur-sayuran, buah-buahan ataupun ulam-ulaman. Sama juga seperti salad ataupun rojak. Mungkin bezanya hanya pada bahan asas yang digunakan. Biasanya, penyediaan bahan-bahan kerabu ini sangat ringkas dan cepat. Hanya sediakan bahan-bahan yang diperlukan kemudian digaul dan dihidang terus. Mudah bukan? Selamat mencuba!
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