Authentic Recipes from the Philippines

· Tuttle Publishing
3.3
7 reviews
eBook
112
Pages
Eligible
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About this eBook

Filipino food, influenced by over 300 years of Chinese, Hispanic and American culinary techniques, is one of the most vibrant and intriguing cuisines in Asia. A tantalizing concoction of textures, flavors and colors, these popular Filipino recipes range from national dishes such as adobo, to the spicy dishes of the Bicol region. Featured in this cookbook are over 160 authentic recipes supplemented by over 60 photographs to help you create some of the most popular foods from the Philippines. Recipes include:
  • Lechon
  • Adobo
  • Lumpia
  • Kare Kare
  • Tocino
  • Sinigang
  • Pancit
  • Paella
  • And many more!
Genuine native artwork and a detailed description of life in the Philippines distinguish this title from other ethnic cookbooks. With all of the dishes and ingredients vividly photographed, you'll know just what to expect when preparing these exotic delicacies.

Ratings and reviews

3.3
7 reviews
noel manning
29 June 2023
jaw dropping recipes and photos
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Daisy Cristina Irabagon
2 January 2015
Niyog
1 person found this review helpful
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