Aquaculture in India
關於本電子書
The disease science and their curative measures were classified and suggested. The post-harvest technologies, value added seafood products and ornamental fish culture were also brought to attention. The importance of Aquaculture and it's impact on socio-ecnomic status of common man is described.
評分和評論
關於作者
The author Dr.Chippagiri Gnaneswar is a qualified and reputed Aquaculture Consultant since 1991, doctorate and also honoured as "Father of Blue Revolution in India" due to his vast experience, service to the farmers and for bringing out the Blue Revolution in India. He has the credit of writing and publishing more than 300 papers in national and multi-national magazines, newspapers ad journals. He has also delivered lectures on Aquaculture through Television media (Etv 42, Delhi Doordarshan 8, Sakshi 2 progams). He has authored 5 Aquaculture books in hard copies, 5 in soft copies and 7 booklets in Telugu and English.
