New Pizza: A whole new era for the world's favourite food

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

Stefano Manfredi's Italian Food: Over 500 Italian recipes from the traditional to the modern and from the north to the south

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues

American Pie: My Search for the Perfect Pizza

Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef

Pizza: More Than 60 Recipes for Delicious Homemade Pizza

Roberta's Cookbook

My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home: A Cookbook

No Gluten, No Problem Pizza: 75+ Recipes for Every Craving - from Thin Crust to Deep Dish, New York to Naples (No Gluten, No Problem)

Peace in a World of Pizza

Molto Gusto: Easy Italian Cooking

Pizzapedia: An Illustrated Guide to Everyone's Favorite Food

My Best Ever Homemade Pizza Recipes: Bake Delicious Pizzas To Whet Your Appetite

The 50 Best Pizza Recipes: Tasty, fresh, and easy to make!

The Ultimate Wood-Fired Oven Cookbook: Recipes, Tips and Tricks that Make the Most of Your Outdoor Oven