Barbecue Lover's Kansas City Style: Restaurants, Markets, Recipes & Traditions

Gordon Ramsay's Ultimate Home Cooking

25 Essentials: Techniques for Smoking: Every Technique Paired with a Recipe

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Liquid Intelligence: The Art and Science of the Perfect Cocktail

America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

America's Best Ribs

Meathead: The Science of Great Barbecue and Grilling

America's Best BBQ—Homestyle: What the Champions Cook in Their Own Backyards

What Einstein Told His Cook: Kitchen Science Explained

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Charcoal: New Ways to Cook with Fire: A Cookbook

The Flavour Thesaurus: More Flavours: Plant-led Pairings, Recipes and Ideas for Cooks

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]

Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)

The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue

Mary Berry's Complete Cookbook: Over 650 Recipes

Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere