MXenes: Next-Generation 2D Materials: Fundamentals and Applications

Nanobiotechnology for Bioremediation: Fundamentals and Mechanisms

Advances in Microbial Nanotechnology: Fundamentals and Applications

Nanobiosensors for Environmental Monitoring: Fundamentals and Application

Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition

Nanobiotechnology for Food Processing and Packaging

Phyto-Oxylipins: Metabolism, Physiological Roles, and Profiling Techniques

Agricultural Biotechnology: Food Security Hot Spots

Applications of Next Generation Biosurfactants in the Food Sector

Health Technologies and Informatics: Research and Developments

Sensing and Artificial Intelligence Solutions for Food Manufacturing

Microbial Biostimulants for Sustainable Agriculture and Environmental Bioremediation

Bioaugmentation Techniques and Applications in Remediation

Viral and Antiviral Nanomaterials: Synthesis, Properties, Characterization, and Application

Applications of Seaweeds in Food and Nutrition

Green Sustainable Process for Chemical and Environmental Engineering and Science: Biosurfactants for the Bioremediation of Polluted Environments

Applications of Biosurfactant in Agriculture