The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes

Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook]

Diva Q's Barbecue: 195 Recipes for Cooking with Family, Friends & Fire: A Cookbook

Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion

Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat

Mastering the Grill: The Owner's Manual for Outdoor Cooking

America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook Winningest Man in Barbecue

The Gramercy Tavern Cookbook

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Charcoal: New Ways to Cook with Fire: A Cookbook

The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)

Go-To Dinners: A Barefoot Contessa Cookbook