Pesticides: Evaluation of Environmental Pollution

Basics of Chemistry

SSC Previous year questions CHEMISTRY: Topic and subtopic wise

Marine Microorganisms: Extraction and Analysis of Bioactive Compounds

Reaction Mechanism in Organic Chemistry

Mass Spectrometry Imaging in Food Analysis

A Textbook of Physical Chemistry, 6th Edition

Handbook of Water Analysis: Edition 3

Toxicology

Testing and Analysis of GMO-containing Foods and Feed

Organic table

Handbook of Processed Meats and Poultry Analysis

Chemistry for Degree Students B.Sc. First Year

Radionuclide Concentrations in Food and the Environment

Chemistry for Degree Students B.Sc. Second Year

Chromatographic Analysis of the Environment: Mass Spectrometry Based Approaches, Fourth Edition, Edition 4

Chemistry for Degree Students B.Sc. Semester - I (As per CBCS)

Global Regulations of Medicinal, Pharmaceutical, and Food Products

Chemistry II For Dummies

Bioactive Peptides from Food: Sources, Analysis, and Functions