Koshersoul: The Faith and Food Journey of an African American Jew

My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Crying in H Mart: A Memoir

What Einstein Told His Cook: Kitchen Science Explained

A Cook's Tour: In Search of the Perfect Meal

Sous Chef: 24 Hours on the Line

The Emperor of Sound: A Memoir

It Was Me All Along: A Memoir

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Sweetie Pie's Cookbook: Soulful Southern Recipes, from My Family to Yours

Sake Handbook

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

My Paris Kitchen: Recipes and Stories [A Cookbook]

Master Bits & Mercenary Bites~Girls Night

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Master Bits & Mercenary Bites: The Secret Recipes of Topped

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours