Analytical Methods in the Determination of Bioactive Compounds and Elements in Food

Glucose Revolution: The life-changing power of balancing your blood sugar

Eat to Beat Disease: The Body’s Five Defence Systems and the Foods that Could Save Your Life

Neurotransmitters in Plants: Perspectives and Applications

The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health

Metabolic Adaptations in Plants During Abiotic Stress

Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health

The Fast 800 Recipe Book: Low-carb, Mediterranean style recipes for intermittent fasting and long-term health

Phytomedicine and Alzheimer’s Disease

Re-Nourish: A Simple Way to Eat Well

Neurotransmitters in Plant Signaling and Communication

Your Simple Guide to Reversing Type 2 Diabetes: The 3-step plan to transform your health

Plant-based Foods and their Implications in Brain Health

Toxic Superfoods: How Oxalate Overload Is Making You Sick--and How to Get Better

Lies My Doctor Told Me Second Edition: Medical Myths That Can Harm Your Health

The Every Other Day Diet

The Proof is in the Plants: How science shows a plant-based diet could save your life (and the planet)

Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain - for Life

Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects