Green Chemical Engineering

Pharmaceutical Engineering (Theory)

Fundamentals of Chemical Reactions

Multi-Objective Optimization in Chemical Engineering

Principles of downstream techniques in biological and chemical processes

Chemical Process Equipment

Mineral Processing Technology

Food Analysis Laboratory

Engineering Physics

Analytical Techniques

Food Packaging

Food Dehydration and Drying of Fruits and Vegetables

Fundamentals of Food Processing II

Sensory Evaluation of Dairy Products

Cheese Technology

Chromatography

Farm Machinery and Power

Vehicle Body Engineering

Alternate Fuels and Energy systems

Non-destructive Testing